7:00 PM - 10:00 PM
Pairing ONE: GULF YELLOWFIN TUNA: HOT OIL, SOY, SESAME, LOUISIANA CITRUS, AND CILANTRO. This delightful catch will go perfectly with a Witbier... perfect for LA TRAPPE WITTE TRAPPIST - a lightly hazy beer with a crisp finish. Pairing TWO: PECAN-SMOKED REDFISH, with STEWED LENTILS, GARLIC AIOLI, SHERRY VINEGAR and CHOPPED PECANS. This calls for a step up to an IMPERIAL WHITE ALE. GLAZEN TOREN JAN DE LICHTE is a fine example of this style and the various spices that round out this beer will dance wonderfully with the smoked fish.
Imperial White Ale