The Company Burger

Owner, Adam Biderman

The Company Burger, led by Adam Biderman offers up the best in burgers, fries, shakes, and more at not one but two locations in New Orleans. They are committed to offering the best quality beef and grind Creekstone Farms Premium Black Angus in-house for all burgers. To top it off the make their own buns, pickles, mayo, and hand cut their fries and onion rings.

4600 Freret Street | 504-267-0320 | thecompanyburger.com

All Sessions by The Company Burger

  • New Orleans: February 8, 2019


  • 7:00 PM  - 10:00 PM
    PAIRING ONE: Fried Pork Rind w/ Whipped Pimento, Bacon Jam, and Chives paired with Brut Cider from Ruwet Ciderie. PAIRING TWO: Rye Toast with Chicken Liver, Fermented Cherry paired with Dryades, an American Wild Ale from NOLA Brewing Co.
    American Wild Ale
    Cider
    Where
    Table Seven



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The Company Burger