The Company Burger, led by Adam Biderman offers up the best in burgers, fries, shakes, and more at not one but two locations in New Orleans. They are committed to offering the best quality beef and grind Creekstone Farms Premium Black Angus in-house for all burgers. To top it off the make their own buns, pickles, mayo, and hand cut their fries and onion rings.
4600 Freret Street | 504-267-0320 | thecompanyburger.com
All Sessions by The Company Burger
New Orleans: February 8, 2019
7:00 PM - 10:00 PM
PAIRING ONE: Fried Pork Rind w/ Whipped Pimento, Bacon Jam, and Chives paired with Brut Cider from Ruwet Ciderie. PAIRING TWO: Rye Toast with Chicken Liver, Fermented Cherry paired with Dryades, an American Wild Ale from NOLA Brewing Co.